Christmas Pudding Biscuits
These Christmas Pudding Biscuits are the easiest no-bake Christmas treat you’ll make this year!
With just 4 simple ingredients, these cute and festive biscuits come together in under 20 minutes, making them perfect for busy mums, school parties, gifting or a fun kids-in-the-kitchen activity.
The white chocolate “custard” drizzle and M&M holly berries give them the classic Christmas pudding look - without the fuss!
If you're after easy Christmas baking, kid-friendly Christmas treats, last-minute Christmas desserts or no-bake Christmas recipes, this one is a guaranteed favourite.
Christmas Pudding Biscuits
These quick and easy 4-ingredient Christmas Pudding Biscuits are the perfect festive treat! A no-bake recipe kids will love. Ready in just 20 minutes with white chocolate and M&Ms.
Ingredients
- 100g white chocolate
- 12 digestive chocolate biscuits
- 12 red M&Ms
- 24 green M&Ms
Instructions
- Place white chocolate in a microwave-safe bowl and heat for 1-1.5 minutes, stirring every 30 seconds, until smooth. Set aside to cool slightly - it should be melted but not hot.
- Transfer melted chocolate to a piping bag or snap-lock bag. Snip off a small corner.
- Pipe the white chocolate over the top half of each biscuit to create a “custard drip” effect.
- Place one red M&M and two green M&Ms on the melted chocolate to resemble holly.
- Refrigerate until chocolate is firm.
Notes
Top Tips
Cool chocolate: Let the melted white chocolate cool for a minute so it’s thick enough to pipe without running.
Kid activity: Set up a decorating station so the kids can do the holly berries!
Make ahead: These keep well for 7 days in an airtight container.
Swap it: Use Jaffas, mini red Smarties or spearmint leaves if you don’t have M&Ms.
Nutrition Facts
Calories
65Fat
4 gSat. Fat
2 gCarbs
8 gFiber
0 gNet carbs
8 gSugar
7 gProtein
1 gSodium
12 mgCholesterol
2 mgThe nutritional information provided is computer generated and is only an estimate. This data is provided as a courtesy for informational purposes only.
