If you love a chewy Anzac biscuit, you’re going to fall head over heels for this easy Slow Cooker Anzac Slice—with a sweet chocolatey twist!

Made using the classic Aussie oat and golden syrup combo, this Anzac slice with choc chips is soft, chewy, and incredibly easy to make. It’s the perfect treat for school lunchboxes, afternoon tea, or to share with family over a cuppa.

Prepared in minutes using pantry staples and cooked low and slow for the perfect chewy texture, this nostalgic slice is the ultimate make-ahead snack. Kids will love the addition of chocolate chips, and you’ll love how budget-friendly and hands-off it is!

This version of my Thai Red Chicken Curry is made for busy days when you want a hearty, flavour-packed dinner without lifting a finger come 5pm. Just pop everything into the slow cooker, let it bubble away and you’ll be rewarded with the most tender, melt-in-your-mouth chicken in a creamy, fragrant sauce. It’s the ultimate Fakeaway Friday meal—delicious, family-friendly and so easy to make.

Summer salads are the perfect meal to enjoy during these warm summer nights. A nice light salad, zesty lime dressing and chargrilled steak, what more could you ask for? Thai Beef Salad is a quick and easy meal to prepare in just 15 minutes, now you have more time to enjoy doing what you love.

My Chicken Pizzaiola recipe combines the best of pizza and chicken parmigiana, creating a mouth-watering dish that will quickly become a family favorite. Rich tomato sauce, tender chicken breasts, and gooey melted cheese come together in perfect harmony in this dish that's ready in just 30 minutes. Whether you're cooking for a weeknight dinner or a special occasion, our Chicken Pizzaiola recipe will leave everyone craving for seconds.

Discover the authentic taste of Tandoori Chicken with my quick oven bake recipe, allowing you to enjoy a delightful restaurant-quality meal at home. With just a few simple steps, you'll have a mouth-watering, succulent Tandoori Chicken dish ready in just 30 minutes!

Midweek dinner time is always crying out for something quick and easy to make. This recipe is ready in just a few minutes with very little fuss. Think homemade teriyaki sauce and beef mince served with rice and your favourite vegetables on the side. It’s definitely child friendly and is quite versatile. If you don’t want to serve it with rice, you can add it to wraps, lettuce cups or even rice paper rolls for a fun change.

Discover the joy of quick and easy cooking with our One Pot Macaroni Mince recipe. A delicious one pot wonder to please the whole family ready in 30 minutes. A super quick and easy recipe and only 1 pot to wash up - Have to be happy with that!

Pie season is upon us and this simple slow cooker chunky beef pie is comfort food at its finest. There is nothing better than indulging in a piping hot pie over the cooler months. This recipe is filled with meltingly soft and tender beef, velvety smooth gravy and topped with a crunchy puff pastry. Serve ‘pot pie’ style in individual ramekins or as a whole family pie. This is a hearty beef pie the whole family will enjoy.

These Apple Cinnamon Muffins are the perfect blend of sweet apples, warm spices and soft, fluffy texture - just like a cosy hug in muffin form! Whether you’re baking for school lunchboxes, a weekend snack, or a comforting treat with your afternoon cuppa, this easy recipe comes together with simple ingredients with big pops of flavour.

These fudgy chocolate brownies are rich, chocolatey and unbelievably good! With crispy edges, a soft and gooey centre, and an intense chocolate flavour, they’re a crowd favourite. Add an Easter twist with a drizzle of white chocolate and some speckled eggs for the ultimate holiday treat.

Easter is almost here, and that means chocolate—lots of it! This quick and easy Easter Bark is packed with crunchy M&Ms, raspberry lollies, and mini marshmallows, all set in smooth, melted chocolate. It makes the perfect homemade Easter gift… or a sneaky late-night treat. Trust me, stopping at one piece is impossible! 😉

Easter baking is always a delight, and these Speckled Egg Cookie Bars have quickly become a household favourite! With their soft, chewy texture, bursts of chocolate, and colourful speckled eggs, they’re the perfect Easter treat. The best part? They’re ready in just 30 minutes—simply mix, bake, slice, and enjoy. Be warned, though—these bars are so delicious, the kids (and adults!) will be coming back for more!

Got leftover Hot Cross Buns? Turn them into this irresistibly warm and comforting Hot Cross Bun Pudding! With just a handful of simple ingredients and minimal prep time, this dessert is a guaranteed crowd-pleaser.

Indulge in the creamy decadence of these Easter White Chocolate Cheesecake Cups—a no-bake dessert that’s as easy to make as it is delicious! Whether you're entertaining guests or treating yourself, you’ll fall in love with every bite of this luscious dessert.

If you’ve never made a Chocolate Ripple Cake, now is the time to start! This no-bake beauty is incredibly easy to prepare and requires minimal effort. My version includes a special twist—layers of sweet, fruity jam that take this classic dessert to the next level. With a light, fluffy cream coating and a festive speckled egg topping, this is the perfect treat for Easter—or any time of the year!

Why buy LCM bars when you can make them at home? This easy, no-bake Marshmallow Bubble Slice is chewy, sweet, and budget-friendly—perfect for lunchboxes, parties, or an after-school treat!

These Mini Egg NYC Cookies are thick, gooey and packed with chocolate chips and M&M Speckled Eggs! A must-bake for Easter, they’re crispy outside, chewy inside, and best of all—no chilling required!

Remember this classic? Weet-Bix Marshmallow Slice is one of those childhood treats that instantly transports you back in time! With a crunchy Weet-Bix base and a fluffy pink marshmallow topping, this slice is perfect for Easter gatherings, afternoon teas, and sneaky late-night snacks. And if you’ve never made marshmallow before, don’t worry—this recipe is foolproof!

Iced Easter Egg Biscuits – A Fun & Easy No-Bake Activity for Kids! Looking for a fun and simple Easter activity to keep the kids entertained these school holidays? These Iced Easter Egg Biscuits are the perfect solution!

Wake up this Easter long weekend to a glorious, café-style breakfast—made right at home!

French toast using hot cross buns is not only delicious and indulgent, but it’s also incredibly quick to prepare, giving you more time to relax and enjoy the morning with loved ones.

Many think of French toast as a luxury breakfast, something reserved for a café visit—but it’s surprisingly easy to make at home. So why not treat your family to something special this Easter?

I hope you love this simple yet delightful recipe. Happy Easter!