Mojito Slice
Love Mojitos as much as I do? 🍹 This Mojito Slice is my lime-and-mint twist on the beloved no-bake lemon slice - and it’s absolutely irresistible! With its zesty lime flavour, fresh mint leaves, and a buttery biscuit base, this tropical treat captures all the best parts of the classic cocktail in dessert form.
Whether you’re hosting friends or simply craving a refreshing slice to brighten your day, this recipe delivers. The best part? No baking required! So whip up a batch, pour yourself a drink, and enjoy a little slice of sunshine.
Yield: 16
Mojito Slice
Love Mojitos as much as I do? 🍹 This Mojito Slice is my lime-and-mint twist on the beloved no-bake lemon slice - and it’s absolutely irresistible! With its zesty lime flavour, fresh mint leaves, and a buttery biscuit base, this tropical treat captures all the best parts of the classic cocktail in dessert form.
Ingredients
Slice base
- 250g Arnott’s Arrowroot or Marie Biscuits
- 1 cup coconut
- 2 limes (rind only)
- 2-3 teaspoons finely chopped mint leaves
- ½ cup sweetened condensed milk
- 125g butter
Icing
- 2 ½ cups icing sugar
- 20g butter, softened and cut into cubes
- 1 lime juiced
- 2 tablespoons coconut
- 1 teaspoon mint leaves finely chopped
- 1 lime (rind only)
Instructions
Slice Base
- Line a slice pan (17 x 27 cm) with baking paper.
- Crush biscuits in a food processor. Add lime rind and mint leaves along with the coconut and pulse 2-3 times to combine.
- In a small saucepan add the butter and condensed milk. Heat on medium-low until the butter has melted. Stir to combine. Add to the biscuit mixture and pulse to ensure dry and wet ingredients are mixed well.
- Press into a slice tray using the back of a spoon to flatten the surface. Place in the fridge whilst you make the icing.
icing
- In a small bowl, combine coconut, mint leaves, and lime rind. Set aside.
- Sift icing sugar into a medium bowl. Add lime juice, butter, and a splash of milk. Stir until smooth and creamy, adjusting with more icing sugar or milk as needed for desired consistency.
- Spread the icing evenly over the chilled base, smoothing with the back of a spoon.
- Sprinkle the coconut, mint, and lime mixture over the icing.
The nutritional information provided is computer generated and is only an estimate. This data is provided as a courtesy for informational purposes only.
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