Egg Nog Slushie

Some Christmas flavours instantly feel like the holidays… and eggnog is definitely one of them.

This Egg Nog Slushie is the ultimate frozen Christmas drink for warm summer celebrations. Creamy, lightly spiced and perfectly icy, it turns the classic holiday favourite into a refreshing festive treat that’s fun for both kids and adults.

Whether you’re hosting a Christmas lunch, celebrating with friends or enjoying a quiet evening watching Christmas movies, this slushie always feels a little bit special. Keep it alcohol-free for a family-friendly Christmas mocktail or add Baileys, rum or bourbon for a grown-up festive cocktail.

Perfect for Christmas parties, holiday BBQs or relaxing with family, this recipe transforms traditional eggnog into a fun frozen cocktail that looks impressive but takes just minutes to prepare in your slushie machine. Topped with whipped cream and a sprinkle of cinnamon sugar, it’s a festive drink that tastes as festive as it looks.

Egg nog, Festive, Christmas, holiday, drink, frozen drink, cocktail, mocktail, slushie, slushies

drinks

American

Yield: 4

Author: Ange Zahn

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Egg Nog Slushie

This Egg Nog Slushie is a creamy frozen Christmas drink made with eggnog, cream and festive spices. Serve it as a mocktail or add Baileys, rum or bourbon for an easy holiday cocktail.

Prep time: 3 MinChill Time: 20 MinTotal time: 23 Min

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Ingredients

• 1L egg nog
• 300ml thickened cream
• 125ml sweetened condensed milk
• 2 teaspoons cinnamon
• ½ teaspoon nutmeg

Optional for spiked version

• 30ml Baileys, rum or bourbon

For garnish

• Whipped cream
• Cinnamon sugar
• Sugar syrup (for glass rim)

Instructions

1. In a jug, whisk together the egg nog, thickened cream, sweetened condensed milk, cinnamon and nutmeg until smooth.
2. Pour the mixture into your slushie machine.
3. Set the machine to Slushie Mode and allow it to freeze until thick and slushy.
4. If making a cocktail version, add Baileys, rum or bourbon and switch to Spiked Slushie Mode.
5. Prepare your glasses by dipping the rim into sugar syrup, then into cinnamon sugar if desired.
6. Pour the egg nog slushie into glasses.
7. Top with whipped cream and a sprinkle of cinnamon sugar before serving.
8. Serve immediately and enjoy your festive frozen Christmas drink.

Notes

Top Tips:

• Use quality eggnog: A rich full-cream eggnog will create the creamiest slushie texture.
• Chill glasses: Place your glasses in the freezer for 10 minutes before serving to keep the slushie icy longer.
• Adjust spices: If your eggnog is already heavily spiced, reduce the cinnamon slightly.
• Make it festive: Garnish with whipped cream, grated nutmeg, cinnamon sticks or star anise for a beautiful Christmas finish.

Nutrition Facts

Calories

660

Fat

42 g

Sat. Fat

27 g

Carbs

50 g

Fiber

1 g

Net carbs

49 g

Sugar

49 g

Protein

18 g

Sodium

217 mg

Cholesterol

258 mg

The nutritional information provided is computer generated and is only an estimate. This data is provided as a courtesy for informational purposes only.

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