Watermelon Fetta Stars

These Watermelon Fetta Stars are the ultimate festive summer salad - light, refreshing and effortlessly beautiful.

Sweet, juicy watermelon is cut into star shapes, then topped with creamy fetta and fresh mint for a savoury-sweet bite that’s perfect for Christmas entertaining.

Ready in minutes and ideal for hot summer days, this easy watermelon salad is a stress-free starter you’ll come back to year after year.

watermelon, salad, fetta, goat's cheese, mint, summer salad, christmas salad, bring a plate
salad
Australian
Yield: 12
Author: Ange Zahn
Watermelon Fetta Stars

Watermelon Fetta Stars

These Watermelon Feta Stars are a fresh and festive summer salad made with juicy watermelon, creamy feta and fresh mint. Ready in minutes and perfect for Christmas entertaining or last-minute guests.

Prep time: 10 MinTotal time: 10 Min
Cook modePrevent screen from turning off

Ingredients

  • ¼ watermelon, cut into 1cm slices
  • 60g smooth fetta or goat’s cheese
  • ¼ cup fresh mint leaves, finely shredded

Instructions

  1. Cut stars: Using a 5-6cm star cutter, cut approximately 21 star shapes from the watermelon slices.
  2. Arrange: Place watermelon stars on a large serving board or platter in a single layer.
  3. Finish: Crumble over the fetta and sprinkle generously with shredded mint leaves.
  4. Serve: Serve immediately or chill until ready to serve.

Notes

TOP TIPS

  • Dry before serving: Gently pat watermelon dry with paper towel to prevent excess moisture on the platter.
  • Fetta choice: Use smooth, creamy fetta or goat’s cheese for a softer, more luxurious finish.
  • Make it festive: No star cutter? Cut triangles for everyday entertaining.


Nutrition Facts

Calories

42

Fat

1 g

Sat. Fat

1 g

Carbs

7 g

Fiber

0 g

Net carbs

7 g

Sugar

6 g

Protein

2 g

Sodium

20 mg

Cholesterol

2 mg

The nutritional information provided is computer generated and is only an estimate. This data is provided as a courtesy for informational purposes only.

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