For years, I thought Portuguese custard tarts were too intricate to make at home. But guess what? They’re surprisingly easy! With flaky, buttery puff pastry and silky vanilla custard, these little golden beauties are even better than store-bought—especially when eaten warm straight from the oven.

Indulge in the simplicity and elegance of Jam and Cream Matchsticks, a perfect treat for any occasion. This easy-to-make dessert combines the light, crispy, flaky goodness of puff pastry with the creaminess of whipped cream and the sweet, fruity burst of your favourite jam.