Recipes

Cake Angela Zahn Cake Angela Zahn

Marble Cake

Treat Mum this Mother's Day with a delightful homemade marble cake that will tantalise her taste buds. My favourite marble cake recipe combines the beautiful flavours of vanilla, chocolate, and rosewater, topped with a luscious rosewater buttercream icing.

This stunning, easy-to-make cake is a true people pleaser—soft, fluffy, and moist with the perfect blend of flavours. Ideal for special birthday parties, family celebrations, high teas, or afternoon tea parties, this marble cake is sure to impress and become a favourite for any special occasion. Enjoy baking and sharing this delicious treat!

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Cake Angela Zahn Cake Angela Zahn

Choc Orange Cake

Looking for a simple yet impressive cake? Enter this soft, moist Choc Orange Cake. Light, buttery, and bursting with refreshing orange flavors, this foolproof cake is delicious year-round. It only takes about 10 minutes to prepare, making it perfect for special afternoon teas or when you need to bring a plate to share. Plus, the zesty citrus aroma that fills your kitchen is simply divine. Your perfect afternoon treat awaits!

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Valentine's Day, Cake, Dessert Angela Zahn Valentine's Day, Cake, Dessert Angela Zahn

Sticky Date Pudding

Transport yourself to a world of cozy indulgence with our Sticky Date Pudding. Drizzled with velvety butterscotch sauce and topped with a scoop of creamy vanilla ice cream, it's a dessert that promises to delight your taste buds and soothe your soul. Perfect for chilly evenings or any time you need a little sweet indulgence.

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Valentine's Day, Cake, Mother's Day Angela Zahn Valentine's Day, Cake, Mother's Day Angela Zahn

Peach Blossom Surprise (Jelly Cakes)

An old bakery classic, the jelly cake, or as we used to call them Peach Blossoms are a twist on the iconic Aussie Lamington. I have loving memories of these beautiful light fluffy cakes dipped in jelly, rolled in coconut and sandwiched together with cream. To add an extra surprise, I add half a fresh raspberry on top of the cream to sandwich between the two cake pieces. What a pleasant surprise! One bite of these sweet morsels and you will be going back for more. The perfect addition to any high tea, Mother’s Day celebration or morning tea.

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